Looking for a simple, set-it-and-forget-it meal for those busy weeknights? This crockpot meatloaf takes its time, cooking over hours. At the end of a busy day, you won't believe how good it tastes.
For 8 people
Soak bread or cracker crumbs in milk. Mix meat, seasonings, and soaked crumbs thoroughly. In a separate bowl, mix sour cream and mushroom soup. Make meat mixture into loaf and pour the sour cream-soup mixture over top. Bake in crockpot for 10 hours on low.
Ready in 10 hours