These Texas-style baked beans are bursting with flavor thanks to pork sausage and peppers and a range of spices that add a depth of flavor. Start with your favorite canned beans and make them your own.
Dallas Style Baked Beans
Dallas Style Baked Beans
Ingredients
For 6 people
3 1/2 cup(s) baked beans with pork
1medium onion, diced
1medium bell pepper, diced
4links spicy pork sausage, cut into chunks
2 tablespoon(s) chili powder
3 tablespoon(s) Worcestershire sauce
4 tablespoon(s) vinegar
1/2 cup(s) packed brown sugar
1/2 cup(s) ketchup
1 teaspoon(s) garlic powder
1 dash(es) salt, to taste
1 dash(es) cayenne pepper
Directions
Preheat the oven to 350 degrees.
In a Dutch oven, combine the baked beans, onion, bell pepper, and sausage. Season with chili powder, Worcestershire sauce, vinegar, brown sugar, ketchup, garlic powder and salt. Add a dash of cayenne.
Cover and bake for one hour in the preheated oven.