Take those boring old rice dishes with a grain of salt. Try this creamy, dreamy risotto that is sure to please the palates of the pickiest eaters. We promise a little will go a long way in satisfying your family and friends.
For 4 people
Sauté onion and rice; add water, stock cube and pepper. Boil the rice according to package instructions. Add vegetables when 5 minutes remain of the cooking time. Shred the ham, fold it into the rice, flavor with herbs and serve with grated cheese and a fresh salad.
Ready in 40 min