Classic Chicken & Rice
We all know chicken and rice tastes so nice. It'll taste even nicer when you realize just how simple it is to make. Make this classic dish and then make it your own by adding your favorite fresh vegetables, herbs or seasonings.
Ingredients
For 4 people
- 1 cup(s) rice
- 1 can (10.75 oz) condensed chicken broth, low fat
- 5 1/2 ounce(s) water
- 1/2 teaspoon(s) salt to taste
- 1/2 teaspoon(s) pepper to taste
Directions
Place all ingredients in a medium pot. Bring to a boil. Reduce heat. Cook on low for 25 minutes.
Ready in 30 min
Nutrition facts
- Kcal: 75.71 kcal
- Fibers (g): 0.23g
- Sodium (mg): 766.27mg
- Carbs: 11.89g
- Fat: 0.91g
- Saturated fat (g): 0.27g
- Proteins: 4.46g