Pineapple Fried Rice
An oriental flavored rice with a tantalizing fresh flavor is a great side for any Asian inspired dinner plate. Instead of ordinary fried rice, add some pineapple to recreate this classic side.
Ingredients
For 2 people
- 1 tablespoon(s) vegetable oil
- 1 tablespoon(s) butter
- 8 ounce(s) shrimp
- 8 ounce(s) chicken
- 1/2 cup(s) carrots
- 1/2 cup(s) cashews
- 1 cup(s) mixed vegetables
- 1/4 cup(s) soy sauce
- 8 ounce(s) cooked rice
- 1/2 pineapple, cored and peeled
Directions
Put vegetable oil and butter in a medium-hot saucepan. When melted together, add all ngredients except rice and pineapple. Sauté until cooked, about 3 minutes. Add rice; cook 1 more minute. Put mixture in pineapple and serve.
Nutrition facts
- Kcal: 1038.93 kcal
- Fibers (g): 10.03g
- Sodium (mg): 2407.52mg
- Carbs: 99.82g
- Fat: 41.05g
- Saturated fat (g): 9.94g
- Proteins: 70.47g