Tasty Marinated Shrimp
A winning combination: tasty, marinated, and shrimp! This simple and tasty appetizer is a big party hit... that doesn't shrimp on taste!
Ingredients
For 8 people
- 16 ounce(s) cooked medium shrimp, peeled and deveined
- 1 small red onion, thinly sliced
- 3/4 tablespoon(s) capers
- 1/3 cup(s) canola oil
- 4 tablespoon(s) white wine vinegar
- 1/2 teaspoon(s) salt
- 1/2 teaspoon(s) celery seed
Directions
In a large bowl, combine the shrimp, onion and capers. In a jar with a tight-fitting lid, combine the oil, vinegar, salt and celery seed; shake well. Pour over shrimp mixture and toss to coat. Cover and refrigerate for 6 hours or overnight, stirring occasionally.
Using a slotted spoon, transfer shrimp mixture to a serving bowl.
PREP TIME 15 Min
READY IN 6 hours and 15 Min
Nutrition facts
- Kcal: 137.02 kcal
- Fibers (g): 0.19g
- Sodium (mg): 293.51mg
- Carbs: 0.91g
- Fat: 9.71g
- Saturated fat (g): 0.67g
- Proteins: 12.14g