Store crunchy and baked treats in airtight, sealed containers to retain their crispness. Dips are best when you let them rest for an hour or so before serving to allow the flavors to mix.

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Remember that when putting snacks and treats out for display, anything that is dairy-based should be kept chilled or not left out uncovered for more than 1 hour. Leftover dips and spreads containing cheese, sour cream, or mayonnaise should be disposed of rather than saved to prevent food poisoning.

When you know company will come knocking at any minute have a plate or two of these tasty treats on hand and your home is sure to be the hit of the holiday season!